Friday
05Feb2010

Renting cupcake carrying cases in Manchester, NH

Ever winter, without fail, the end of my driveway becomes a sheet of ice. Thanks to a slight dip where the driveway meets the road, the ice here sometimes gets to be a couple of inches thick.

To break up this ice, I usually hit up my boss – a Mainer – once a season for use of his ice chisel:

 

After borrowing the chisel a couple of times now, I feel guilty asking for it again. I don’t want to be a freeloader. But I also have no interest in buying something I only use once a year, even if I could get one for $35 or so. It just seems wasteful.

That’s why I’m intrigued about new web platforms like Rentalic that enable neighbors to rent seldom-used items from another, items ranging from ice chisels to cupcake carrying cases. I would love to see such a service here in Manchester, N.H.

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Friday
29Jan2010

The vanishing payphones of Manchester, NH?

At a time when all but the poorest of the poor seem to have cell phones, I would have thought payphones to be a thing of the past – a quaint Twentieth Century anachronism.

But it turns out I was wrong.

According to the New Hampshire Public Utilities Commission, which regulates such things, there are, as of 2009, some 282 functioning payphones spread across Manchester, NH, including what is arguably the coolest payphone in the city - an old school British phone booth located near the City Hall Annex on Market Street:

 

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Tuesday
26Jan2010

The Elliot or CMC? A look at Manchester, NH, health care costs

Last Thursday, I had the privilege of meeting briefly with Gov. John Lynch shortly before he gave his State of the State address. He was speaking to the Leadership Greater Manchester Class of 2010, of which I am a part, regarding the challenges facing the state. And as one might expect, heath care is right up there near the top of the list.

Gov. Lynch, whose wife Susan is a pediatrician in Concord, NH, told us that one of the reasons health care costs are so high is that consumers often have no idea how much the same procedure might cost at different medical facilities. But even if we did, and even if the outcomes for a given procedure are pretty much the same everywhere (they generally are, the gov said) there’s really no incentive for those of us with insurance to opt to have that procedure done at the facility with the lowest cost.

Curious to know how Manchester, NH, hospitals and medical facilities compare cost-wise, I researched the cost of several procedures at NHHealthCost.org, a medical cost comparison website run by the New Hampshire Insurance Department and the Commissioner's Advisory Committee on Health Insurance. In doing my research, I chose to look at costs for the uninsured (who often pay more for the same procedure than those of us with insurance) as a general guide.

(I chose not to look at the costs for those who are insured as the many variables involved - insurance company, annual deductible, plan type, etc. - make it difficult to determine an “average” procedure cost.)

On the preventative health side, I found

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Tuesday
19Jan2010

A vision of fates avoided

From my gas pumping vantage point in my Tennessee hometown this past Sunday afternoon I spotted seven — yes, seven! — payday/title loan store fronts, including this one:

                                                                                               

These legal loan sharks have made depressingly deep inroads in my native South, preying as they do upon the poor. To put things in perspective, there are about as many payday lenders in my small hometown as there are Dunkin’ Donuts in Manchester, NH. And that's saying something.

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Tuesday
12Jan2010

On being a vegetarian in Manchester, NH

When I moved to Manchester, NH, in 2004, I did not eat meat. And I probably would’ve remained vegetarian had my new friend Glenn not tempted me with what he swore was as “THE BEST SANDWICH IN THE WORLD:”

 

Maybe my body was craving animal proteins. Maybe the shock of the New Hampshire winter had me craving something more hearty and substantial than a vegetable sub. In any event, I let myself be talked into ordering the above-shown nacho-crusted chicken sandwich on my first visit to the Wild Rover Pub.

And it was, truly, everything Glenn promised: “THE BEST SANDWICH IN THE WORLD.”

But it came with a price. Like Pringles, I found afterwards that couldn’t eat just one meaty meal. The nacho-crusted chicken sandwich was like a gateway drug. Indeed, it marked the beginning of a slippery slope back to into omnivorous dining. So it goes.

In recent months, however, the missus and I have decided — mainly for environmental reasons — that we’d like to give vegetarianism another go. No more steak teriyaki pizza from Olympus Pizza. No more bacon and leek scones at Jewel and Beanstalk. No more duck poutine from Z Food and Drink:

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